Showing posts with label Middle Ages. Show all posts
Showing posts with label Middle Ages. Show all posts

Thursday, October 18, 2018

Some Faves




We took a bit of a break this summer as finding a mutually beneficial time for all of us to meet proved to be impossible. A lot of traveling along with various family commitments got in the way of the important work of reviewing beers. What is this world coming to? My wife and I took a rather extended trip ourselves to the West Coast where we visited the craft beer Meccas of Portland and Seattle. From there we cruised up to Alaska. More about that next time. 




We began the fall season with a trip to Copper City Brewing in Rome, NY. While the mega-breweries like Budweiser like to paint craft beer drinkers as sissified urban hipsters, small neighborhood breweries like this one expose that perception as the bullshit that it is. Situated in the heart of a rust belt blue-collar city, Copper City Brewing hearkens back to a time before the mega-brews hijacked the beer industry and made American beer into a bland one-size-fits-all tasteless McBeer.

Copper City is  a fairly young brewery, having opened in 2016, but it is the first neighborhood brewery in Rome, NY since the 1930's, when Prohibition effectively destroyed American beer. It's one of those perfect little neighborhood breweries that have been springing up all across the country since the advent of the Craft Beer Revolution. Like many of these breweries, it does not serve food, but often has food trucks in the parking lot, or you can order out if you like. They stick to what they know - beer. 

In a cozy tasting room, they have a rotating selection of beers on tap, featuring a wide range of styles - Belgians, Porters, Stouts, Blondes, Ambers, Saisons and, of course, IPAs, as well as seasonal brews. Between the seven of us we tried both their New England style IPA and their Imperial IPA, as well as a terrific coffee Porter, a Stout, and a nicely hopped Amber. They were all terrific beers, hitting all the right notes for each particular style. 
   
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Our last beer club was quite simply some of our favorite beers that had not yet been reviewed. So, here they are.



AVERY BREWING IPA
AVERY BREWING


THE BEER FACTS: BREWERY: Avery Brewing, Boulder, CO; STYLE: IPA; ABV: 6.5%; IBUs: 65; MALTS: Munich, C-120, 2-row; HOPS: Centennial, Cascade, Columbus, Chinook - dry hop with Simcoe and Idaho 7,

WHAT THE BREWER SAYS: "A Colorado IPA with crisp, juicy, and resinous hops and a rich, malty finish."

COLOR: Unfiltered clover honey

POUR: Less than Decent Head quickly dissipates

AROMA: Sweet, butterscotch, English-style ale aroma

BODY: Bit beyond Medium

TASTE: Nice balance of bitter and malt with hints of caramel, butterscotch and floral

OVERALL IMPRESSIONS: Just shy of Can't Get Enough!

COMMENTS: "I felt it was kind of malt forward; Floral hops; Nice beer; Good change-up to American East or West Coast IPAs; The butterscotch/caramel tastes reminds me of English IPAs; Nice little buttercup honey."


RANSACK THE UNIVERSE
COLLECTIVE ARTS BREWING




THE BEER FACTS: BREWERY: Collective Arts, Ontario, Canada; STYLE: Hemisphere IPA; ABV: 6.8%; IBUs: 85; MALT: 2 Row Pale Ale, Flaked Wheat, Crystal, Carafoam; HOPS: Galaxy, Mosaic - dry hops: Citra, Centennial, Chinook, Simcoe

WHAT THE BREWER SAYS: "Galaxy hops from Myrtleford, Victoria in Australia and Mosaic hops from Yakima, Washington, USA, deliver aromas and flavours of tropical furuits, mango and citrus. Light malt body lets the hops shine through, and finishes crisp but not bitter. A hemispheric hop mashup."


COLOR: Unfiltered straw

POUR: Between Decent and Guinness Class

AROMA: Big hoppy, pine grass aroma

BODY: Between Medium and Full

TASTE: Nice hop bitterness with minimum malt sweetness but enough to balance things a bit, pine, citrus, tropical fruit

OVERALL IMPRESSIONS: Can't Get Enough!

COMMENTS: "Classic IPA - right color, taste, aroma; Pleasing aftertaste; Big enough; Has rekindled my love of our Northern neighbor; Nice juiciness to this; Nice bit of balance makes this really drinkable; Canada is definitely getting on board with the craft beer revolution."


JAI ALAI
CIGAR CITY BREWING


THE BEER FACTS: BREWERY: Cigar City Brewing, Tampa, FL; STYLE: American IPA; ABV: 7.5%; IBUs: 70; HOPS: six different hop varietals

WHAT THE BREWER SAYS: "An intense bouquet of tangerine and candied orange peel entice the nose while flavors of clementines, Valencia orange and subtle caramel provide counterpoint to an assertive bitterness and rich malt character. Bold hop flavor and aroma from six different hop varietals is front and center in this flavorful American IPA."

COLOR: Crisp, clean golden

POUR: Between Decent and Guinness and lasts nicely

AROMA: Pine, floral, citrus

BODY: Medium

TASTE: Nice pine, citrus bitterness with a bit of caramel malt

OVERALL IMPRESSIONS: Can't Get Enough!

COMMENTS: "This is the style of IPA I first fell in love with; Really classic West Coast style; Wonderful bitterness with lots of citrus, pine; Really clean finish that lingers; Some grapefruit in there and a bit of caramel for balance; Discovered this on a trip to Florida a few years ago and it's finally available here; Nice beer!"

INTO THE UNIVERSE GALAXY IPA
COPPER CITY BREWING


THE BEER FACTS: BREWERY: Copper City Brewing, Rome, NY; STYLE: American IPA; ABV: 7.5%

WHAT THE BREWER SAYS: "Imagine floating through the galaxy on a cloud of melon and citrus. Subtle fruit aroma, mild bitterness, a bit cloudy, with pleasing melon and berry flavor."


COLOR: Golden

POUR: Decent Head

AROMA: Piney, hoppy

BODY: Medium

TASTE: Fruit, a bit of anise with clove, banana, kiwi, mango all in there.

OVERALL IMPRESSIONS: Can't Get Enough!

COMMENTS: "This is a really unique taste for an IPA; Yeah, I like it though; Some anise in there, with a kind of tropical fruit thing going on; Really flavorful beer; I get a little clove like you get in British ales; Really different though, good beer."


DEEP CUT DOUBLE IPA
BIG DITCH BREWING




THE BEER FACTS: BREWER: Big Ditch Brewing, Buffalo, NY; STYLE: Double IPA; ABV: 8.2%: MALT: 2-Row, Munich; HOPS: Nugget, Citra, Calypso, Meridian; AWARDS: Best New York State Brewery - 2016 - TAP NY. Deep Cut won gold in Strong IPA category TAP NY 2017.

WHAT THE BREWER SAYS: "The final obstacle in constructing the Erie Canal was leveling a 7 mile section of the canal 40 feet deep - by hand -between Lockport and Lake Erie. Our Deep Cut Double IPA is our most ambitious beer to date. It's layered with citrus, tropical punch, and wild berry flavor, with moderate bitterness and a dry finish."

COLOR: Cloudy, unfiltered wheat

POUR: Big, long lasting Guinness-class head

AROMA: Grassy

BODY: Medium

TASTE: Balanced with hints of toffee, malt, citrus and tropical fruit

OVERALL IMPRESSIONS: Can't Get Enough!

COMMENTS: "Freakin' delicious!; Deep Cut taste; Excellent double IPA, with a nice balance of malt and hops; Really tasty."


PAVEMENT DIPA
FOAM BREWERS


THE BEER FACTS: BREWERY: Foam Brewers, Burlington, VT; STYLE: New England Double IPA; ABV: 8.2%


COLOR: Unfiltered pale yellow

POUR: Decent Head

AROMA: Lemongrass

BODY: Medium

TASTE: Lemon, pineapple, citrus and tropical fruit with some malt for balance.

OVERALL IMPRESSIONS: Can't Get Enough!

COMMENTS: "Tastes light, refreshing and juicy for a beer over 8%; I get just a bit of sour on the end but it works; This is a big ol' juice bomb, I wouldn't have thought it was as big a beer from the taste, it is very drinkable."


FEARLESS
MIDDLE AGES BREWING




THE BEER FACTS: BREWERY: Middle Ages Brewing, Syracuse, NY; STYLE: Bourbon Barrel Aged Imperial Coffee Stout; ABV: 12%; MALTS: Specialty malts, oats

WHAT THE BREWER SAYS: "Fearless is a Bourbon Barrel Aged Imperial Coffee Stout. This beer uses massive amounts of specialty malts and a huge amount of oats. after aging in freshly dumped bourbon barrels for over a year, this beer is hit with a big dose of coffee beans from Recess Coffee and Roastery."


COLOR: Black

POUR: Not a huge head but some lingering caramel colored lacing

AROMA: Dark chocolate

BODY: Full

TASTE: Chocolate, coffee, bourbon.

OVERALL IMPRESSIONS: Can't Get Enough!

COMMENTS: "Looks like blood from a vampire; A dessert beer; I don't get the alcohol until the very last thing; Cold coffee with too much sugar; Nice dark chocolate taste in there; This is a real rich, full flavored sipping beer. A nice change-up from the IPAs tonight."

Slante,
The BOTB Guys

Thursday, June 14, 2018

American Stouts

LEGENDARY BREWS


Along with the growth of craft beers has come a phenomenon I call Legendary Brews. These are beers that, either regionally or nationally, gain a near mythical status. For any number of reasons - limited production creating demand, unique taste profile, word of mouth, a particular hype upon release, or a combination of any and all - these beers become the stuff of legends. Usually they are brewed only certain times of the year, sometimes only once a year, and their release becomes a kind of beer geek celebration. Heady Topper from The Alchemist Brewing was one of the early Legendary Brews. Heady Topper started the New England Style IPA movement with a hazy, citrusy, hop-forward beer for which people wait in line for hours upon release in order to purchase a limited number of 4-packs.

Nearly every part of the country seems to have a Legendary Brew: Kentucky Stout from Toppling Goliath Brewing in Iowa, Sip of Sunshine from Lawson's Finest Liquids out of Vermont, Sexual Chocolate Imperial Stout from Foothills Brewing in North Carolina, Hunahpu's Imperial Stout from Cigar City in Florida, Dark Lord Imperial Stout from 3 Floyds in Indiana, Dogfish Head's 120 Minute IPA, or Dave, a barleywine from Hair of the Dog Brewing in Portland Oregon. Most of these are available regionally, which seems to add to their mystique. While Dogfish Head's 120 Minute IPA is more of a national brew, selling for over $40 per 4-pack. For many of these brews people will camp out at the brewery overnight prior to the release of the beer. Dark Lord, Hunahpu, Sexual Chocolate are all released once a year with big release parties. Dave is aged 20 years and its last release was in 2013 with only 12 bottles selling at $2,000 per. They sold out within hours.

A Central New York beer that has reached Legendary Brew status is Mass Riot IPA from Prison City Brewing in Auburn, NY. It is a New England style IPA that recently gained national attention (which pushed it into the realm of Legendary) when it was named Best IPA by Paste Magazine. We at BOTB were lucky enough to get into the brewpub on a Mass Riot release date for a member's birthday celebration. Like so many craft beer brewpubs, Prison City, located in The Armory building in
Auburn, has that nice, laid-back, hip industrial vibe. Our waitress was a lot of fun and knowledgeable. The food was terrific. And Mass Riot lives up to the hype. It's a wonderful beer. But it was by no means the only good beer available. Like many brewpubs, Prison City rotates beers in and out and experiments with different styles. Much to our delight they had a number of IPAs on tap besides Mass Riot including a Red and a Black and a New England.  Along with the myriad IPAs there were Sours, Lagers, Porters, Blondes, Belgians and hybrids of various ilk. It'll be interesting to see if their success equals wider availability.


AMERICAN STOUTS


Why "American" Stouts? After all the birthplace of stout is Ireland with Guinness Stout (ergo our nod to Guinness with our "Pour" section rating - Guinness Class Head). As American craft beer has grown, however, nearly every brewery has its own stout or several variations of Stouts. As has happened with the craft beer industry, American brewers took the basic essence of a style and tweaked it in various ways. In the case of Stouts, the basics amounted to a dark, malty beer with subtle hints of coffee and chocolate. American craft brewers have been toying with that formula to create stouts that tend to be a bit bigger and bolder and often hoppier than their cousins across the ocean. This month we decided to check out stouts produced exclusively by American brewers. 

OATMEAL STOUT
BRECKENRIDGE BREWERY

THE BEER FACTS: BREWER: Breckenridge Brewery, Littleton, CO; STYLE: Oatmeal Stout; ABV: 5%; IBU: 36

WHAT THE BREWER SAYS: "A well balanced easy drinking stout is timeless. Deeply roasted malts lend hints of coffee and dark chocolate. There's a softness that comes from the oatmeal, which when combined with the malts, adds a touch of sweetness at the onset. This transitions to an unexpected dry finish."

COLOR: Deep Mahogany

POUR: Decent tan head

AROMA: Malty, molasses dominates

BODY: Bit less than medium

TASTE: Toward the sweet side of balance with overtones of chocolate and coffee.

OVERALL IMPRESSION: Between "I Could Drink This" and "Can't Get Enough!"

COMMENTS: "Creamy on the tongue; A little thinner body than you might expect from a stout; Nice and mild; Not over the top, but easy-drinking beer; Nice, solid beer."

OLD MOUNTAIN MILK STOUT
BLUE LINE BREWING

THE BEER FACTS: BREWER: Blue Line Brewery, Saranac Lake, NY; STYLE: Milk Stout; ABV; 5.1%; IBUs: 25; MALTS: Roast, Chocolate, Crystal, Victory.

COLOR: Black

POUR: Slight head with some lacing

AROMA: Brown sugar

BODY: Between Medium and Full

TASTE: Sweet with notes of coffee, vanilla, brown sugar

OVERALL IMPRESSION: Between "I Could Drink This" and "Can't Get Enough!"

COMMENTS: "More malty; A bit creamier even than Breckenridge; Roasty; On the sweet side - I like it; Kind of like a nice latte; Yeah, coffee and vanilla; Good beer."

NITRO BREAKFAST WITH CHURCHILL OATMEAL COFFEE STOUT
WAR HORSE BREWING



THE BEER FACTS: BREWERY: War Horse Brewing, Geneva, NY; STYLE: Oatmeal Stout; ABV: 7.2%; MALTS: 2-Row, Oats, Roasted barley, Chocolate Malt, Crystal 55; HOPS: Bravo, East Kent Golding; OTHER: Colombian Coffee

WHAT THE BREWER SAYS: "Breakfast With Churchill is full of roasty smooth dark chocolate notes and balanced bitterness. With the addition of freshly roasted Colombian Coffee from our good friends at Glenn Edith in Rochester, it's a perfect start, or finish, to your day."

COLOR: Near Black with a red tint

POUR: Between Decent and Guinness Class with long-lasting lacing

AROMA: Brown sugar and coffee

BODY: Between Medium and Full

TASTE: Nice sweetness on the front with a pleasing bitterness at the end with a strong coffee taste throughout

OVERALL IMPRESSION: Darn near "Can't Get Enough!"

COMMENTS: "Creamy; More roasted taste than some of the others; Fills the mouth; Like a nice mug of coffee; Real nice mouth feel; They really hit the coffee stout sweet spot - a little sweet a little bitter with a nice big flavor; Coffee, yes, but still beer; Little bit of dark chocolate in there too; I like it."

DRAGONSLAYER
MIDDLE AGES BREWING CO.



THE BEER FACTS: BREWER: Middle Ages Brewing, Syracuse, NY; STYLE: Imperial Stout; ABV: 9.5%; HOPS: English hops

WHAT THE BREWER SAYS: "Brewed in the style of a Russian Imperial Stout. Strong, chocolatety and aggressively hopped with finest English hops

COLOR: Near pitch black

POUR: Near Guinness Class head - big, rich and long-lasting

AROMA: Roasty malt, candy

BODY: Near full

TASTE: Somewhat sweet, with coffee and dark chocolate dominant

OVERALL IMPRESSION: Near "Can't Get Enough!"

COMMENTS: "A bit more carbonated than many; Roasted coffee bitterness; Iced coffee; Not a dessert beer yet, but a meal ender; Bit of licorice taste in there; Big malty taste; Got a nice dark chocolate taste to it; The British vibe comes through with the English hops; Another good beer from one of our favorite breweries."

THICK MINT STOUT
SOUTHERN TIER


THE BEER FACTS: BREWER: Southern Tier Brewing, Lakewood, NY; STYLE: Imperial Stout Dessert Beer; ABV: 10%; IBU: 60

WHAT THE BREWER SAYS: "Inspired by the legendary cookie, Thick Mint joins our world-class rated Blackwater Series of dessert beers alongside Creme Brulee, Choklat Oranj, Salted Caramel and Choklat in 2017. This Imperial Stout is a mouthful of perfectly balanced mint and chocolate. Roasty malts coalesce with notes of Belgian dark chocolate, sweet mint and just a touch of sweet caramel. So decadently delicious, you'll wish you'd bouth another box...er, bottle."

COLOR: Black

POUR: Between Decent and Guinness Class

AROMA: Mint and chocolate

BODY: Full

TASTE: Sweet with dark chocolate and mint, bit of caramel and roasty malt

OVERALL IMPRESSION: Near "Can't Get Enough!"

COMMENTS: "Tastes like a Girl Scout cookie; Dessert; Creamy; Great mouthfeel; Deceptively alcoholic; I'm the one dissenting voice here - I'm just not a fan of mint in anything other than a candy of gum, just don't care for it. Having said that, I like this better than I thought I would - the mint is subtle enough to not overpower."

HYPNOPOMPA IMPERIAL STOUT
OMNIPOLLO BREWING


THE BEER FACTS: BREWER: Omnipollo Brewing, Boston MA; STYLE: Imperial Stout; ABV: 11%

WHAT THE BREWER SAYS: "Hypnopompa is our Imperial Stout brewed with almost 100 kilos of marshmallows and Tahitian vanilla beans ( the size of cigars). Low carbonation and boiled a bit extra for good measure, this is a beer strictly for the stout inclined."

COLOR: Black

POUR: Decent chocolate brown head

AROMA: Chocolate, sea-salt, caramel/sweet

BODY: Full

TASTE: Sweet dark chocolate

OVERALL IMPRESSION: Near "Can't Get Enough!"

COMMENTS: "Could chew this; Dessert beer; Tastes like a liquid S'more; Lady Godiva; After-dinner drink; Almost like chocolate syrup; Could put it on French Vanilla ice cream; Good - and different."

KBS (KENTUCKY BREAKFAST STOUT)
FOUNDERS BREWING



THE BEER FACTS: BREWER: Founders Brewing Co., Grand Rapids, Mich., STYLE: Bourbon barrel-aged Imperial Stout; ABV: 12.3%

WHAT THE BREWER SAYS: "What we've got herre is an imperial stout brewed with a massive amount of coffee and chocolates then cave-aged in oak bourbon barrels for an entire year to make sure wonderful bourbon undertones come through in the finish. Makes your taste buds squeal with delight."

COLOR: Black

POUR: Decent Head

AROMA: Chocolate, coffee

BODY: Full

TASTE: Big chocolate and coffee with smooth bourbon undertones

OVERALL IMPRESSION: Near "Can't Get Enough!"

COMMENTS: "Coffee grounds; Green pepper? I think; Sweet smelling - maybe horehound; Bourbon taste comes through nicely - sort of blends in nicely almost like a nice Irish Coffee made with bourbon; A real tasty sipper."

BOURBON BARREL DRAGONSLAYER
MIDDLE AGES BREWING



THE BEER FACTS: BREWER: Middle Ages Brewing, Syracuse, NY; STYLE: Imperial Stout; ABV: 12.5%

WHAT THE BREWER SAYS: "This version of our imperial stout Dragonslayer has been aged in Bourbon Barrels for over 6 months."

COLOR: Black

POUR: Guinness-class  with nice lacing

AROMA: spicy, alcohol, subtle

BODY: Full

TASTE: Coffee, bourbon, alcohol, bit of toffee with fruity hops

OVERALL IMPRESSION: Near "Can't Get Enough!"

COMMENTS: "Alcohol up front; Booze; Serious stuff; A 'get-me-in-trouble' beer; I taste a little coconut in there; Dangerously delicious; One of the hoppier stouts we've had today.

Sláinte,
The BOTB Guys










Saturday, December 9, 2017

Double Feature

Due in part to a busy schedule of family and travel and in no small measure to my own innate procrastination, I had fallen behind on this blog, for which I apologize. This month, while convalescing from knee surgery, I had some extra time so I decided to get caught up with an old fashioned double feature. We'll take a look first at a number of beers from around Central New York as we "buy local." Next we'll take a look at a sort of catch-all style known as "Strong Ales."

BUY LOCAL
The area in and around New York City is generally referred to as "down state," while the rest of New York (the majority of the state land-wise) is referred to as "upstate." Now Upstate is then often broken down into Northern New York, The Southern Tier, Western New York and Central New York. Exactly where Central New York ends and Northern or Western New York or the Southern Tier begins is a bit blurry. So when we decided to concentrate on locally brewed beers, we had to narrow things down a bit. we decided to call "local" anyplace within the 315 area code. Now, the 315 area is indeed huge, so big that it is being split up into two different area codes. That being said, we found that there are plenty of breweries in the very heart of Central New York - the area in and around Syracuse, that we didn't need to go too far afield to come up with some very good beers brewed locally.



BUM'S LOST IPA
WOODLAND FARMS

THE BEER FACTS: STYLE: India Pale Ale; BREWER: Woodland Farm Brewing, Marcy, NY; ABV: 6.5

COLOR: Unfiltered wheat

POUR: Decent Head

AROMA: Apricot, juicy

BODY: Between Medium and Full

TASTE: Big citrus taste with some bitterness

OVERALL IMPRESSIONS: Can't Get Enough!

COMMENTS: "Nice, drinkable beer; Woodland makes good beer; It's a real nice summer beer with that big citrus taste; Real bright taste; bit of apricot, some tropical fruit in there as well; Very tasty beer; East Coast style IPA with the haze and big citrus taste."

HAZE IN THE HOLLOW
HOPSHIRE FARMS BREWING


THE BEER FACTS: STYLE: New England Style IPA; BREWERY: Hopshire Farm and Brewery, Freeville, NY; ABV: 5.4%; HOPS: Citra, Mosaic, Centennial, Galaxy

WHAT THE BREWER SAYS: "Juicy. That is the best description for the new style of beer called New England IPA. True to style this beer is brewed with no hops in the boil. Then a boatload of Citra, Mosaic, Centennial and Galaxy hops are used after the boil and for dry hopping. The result is a beer with intense aroma and flavors of citrus and tropical fruits. You don't have to wait in line fro this beer at Hopshire and you can have a couple glasses at the bar."

COLOR: Milky, creamy, hazy golden

POUR: Decent Head

AROMA: Big citrus, fruity aroma

BODY: Medium

TASTE: Tropical fruit, citrusy with notes of grapefruit, maybe papaya, and a touch of pineapple

OVERALL IMPRESSIONS: Can't Get Enough

COMMENTS: "I could drink this for breakfast; Tastes like a session; Juicy; Really nice beer; Ugly color - delicious taste; Definitely what I think of when you say New England Style - kind of bursting with tropical and citrus fruit flavors, very little bitterness, but a bit at the end; Real nice beer."


DOUBLE SECRET PROBATION
IBU BREWERY


THE BEER FACTS: STYLE: American Double IPA; BREWER: IBU Brewing, Syracuse, NY; ABV: 7.4%

COLOR: Unfiltered copper

POUR: Big, lingering near Guinness class head

AROMA: Citrus

BODY: Pretty full-bodied

TASTE: Grapefruit, citrus and tropical fruit

OVERALL IMPRESSIONS: Can't Get Enough

COMMENTS: "Nice malt backbone to this one along with the big, fruity taste; Beautiful copper color; Tastes a little bigger than 7.4% - a bit of an alcohol taste there; A little sweetness on the end; I'd go to that brewery for a couple of growlers of this; Kind of a melding of East Coast and West Coast IPAs here, sort of best of both coasts."


LOCAL MOTION DIPA
LOCAL 315 BREWING CO.


THE BEER FACTS: STYLE: Double IPA; BREWER: Local 315 Brewing Co., Warners, NY; ABV: 8.5%

WHAT THE BREWER SAYS: "Beer made here in the 315."

COLOR: Copper, a bit cloudy

POUR: Decent Head

AROMA: Somewhat bready

BODY: Full

TASTE: Big, balanced and complex, with bready maltiness and piney hop dominates with a touch of grapefruit in there as well

OVERALL IMPRESSIONS: Can't Get Enough

COMMENTS: "Tastes like a West Coast IPA to me; Another really good beer - a winner; Haven't had a bad beer all day - and the winner is... us!; Doesn't come across as being as big as it is at 8.5%; Kind of a retro IPA after all the New England IPAs out there; It's got that nice piney taste that I have always liked in IPAs."


ROME BALTIC PORTER
COPPER CITY BREWING


THE BEER FACTS: STYLE: Baltic Porter; BREWER: Copper City Brewing Co., Rome, NY; ABV; 8.0%

WHAT THE BREWER SAYS: "Robust, Full-bodied and smooth with a sweet, malty, roasted flavor."

COLOR: Near pitch black

POUR: Big, full, rich, tan head

AROMA: Sweet chocolate

BODY: Full

TASTE:A nice melding of chocolate and vanilla with coffee. Big mocha flavor

OVERALL IMPRESSIONS: Can't Get Enough!

COMMENTS: "Delicious!; Somewhat more carbonated that most Baltics; Not too sweet, not burnt, just right (says Goldilocks); Great fall woodstove beer - pre-turkey; What nice, smooth sipper; It has that kick back, feet up, warm fire, shadows flickering, cold outside but warm in vibe; Yeah, a little chocolate, a little coffee, a touch of alcohol but it doesn't overpower at all."


THE ELEVEN
CRITZ FARMS


THE BEER FACTS: STYLE: American IPA; BREWER: Critz Farms Brewing and Cider Co., Cazenovia, NY; ABV: 6.5%; IBUs: 85; SRM: 7.5; MALT: Locally grown malted barley (grown at Critz Farms); HOPS: West Coast hop varieties

WHAT THE BREWER SAYS: A citrusy, piney India Pale Ale with the complexxity of eleven constituent parts and the singular deliciousness of local, homegrown ingredients."

COLOR: Unfiltered wheat

POUR: Decent Head

AROMA: Pine

BODY: Between Medium and Full

TASTE: Citrus, pine, floral and a bit of caramel and toffee

OVERALL IMPRESSIONS: Can't Get Enough

COMMENTS: "Nice bitterness; Tastes bigger than 6,5%; Floral on the end; Crisp and refreshing; Good beer; Tastes almost a little 'old school'; I like the size of the can; It's a nice, no-nonsense IPA, the style I keep returning to again and again."

WEDDING BLISS IPA
GRINDSTONE BREWING


THE BEER FACTS: STYLE: India Pale Ale; BREWER: Grindstone Brewing, Pulaski, NY; ABV: 7.0%; HOPS: Cascade

WHAT THE BREWER SAYS: "A beer brewed to keep the magic alive long after the honeymoon."

COLOR: Unfiltered wheat

POUR: Decent Head

AROMA: Grassy, earthy, hay

BODY: Between Medium and Full

TASTE: Balanced with a rich bready, malty opening followed by a nice citrus finish

OVERALL IMPRESSIONS: Can't Get Enough

COMMENTS: "Very pleasant after-taste; Smooth, hoppy, but real easy to drink; Citrusy bite; Another great job by Grindstone; Congrats to the newlyweds!; Nicely balanced, gives it a kind of old-school West Coast IPA taste; I really like it."



STRONG ALES


"Strong Ales" is one of those sort of catch-all terms used to describe a beer that falls somewhere between a Pale Ale (or even a fairly light IPA) and a Barleywine. Scotch Ales, Old Ales, bigger IPAs, Imperial Stouts, and even some Barleywines can fall into this broad category. Generally the Alcohol content is above 7%, but IBUs can range from 20 to 90 or more.  As a result, our samples this month included an IPA, a Double IPA, a couple of Scotch Ales, an Imperial Brown Ale, a Belgian Strong Ale, a Belgian Quad and an American Strong Ale. 

SLY FOX 113
SLY FOX BEER

THE BEER FACTS: STYLE: India Pale Ale; BREWER: Sly Fox Beer, Pottstown, PA; ABV: 7%; IBUs: 70; HOPS: Combination of Pacific Northwest and British hops.

WHAT THE BREWER SAYS: "This complex, aromatic beer is brewed with a n abundance of the finest hops from the Pacific Northwest and England. Every sip will remind you of just why you fell in love with craft beer in the first place."

COLOR: Copper

POUR: Between Decent and Guinness Class

AROMA: Malty, bready aroma

BODY: a bit beyond Medium

TASTE: Nicely bitter with solid doses of malt, nut and toffee.

OVERALL IMPRESSIONS: Can't Get Enough!

COMMENTS: "Classic West Coast taste in my opinion, Spicy; So-o-o good!; Beautiful - perfect color - and tastes as good as it looks; Nice lingering after-taste; I like that it has a solid bitterness to it, it seems like so many IPAs are moving away from that, yet it is one of the qualities that first attracted me to the style."

LIMITED EDITION WILCO TANGO FOXTROT
LAGUINITAS BREWING




THE BEER FACTS: STYLE: Imperial Brown Ale; BREWER: Laguinitas Brewing, Petaluma, CA; ABV: 8.1%; IBUs: 64.20

WHAT THE BREWER SAYS: "Rich, smooth, dangerous, and chocolatey. It's a big ol' Imperial Brown Ale to help you with your slippery slide on into the heat of the night."

WHAT THE BREWER ALSO SAYS: (Thought I'd include this interesting little mashup of famous film speeches by Henry Fonda as Tom Joad a la John Steinbeck in The Grapes of Wrath, Jimmy Stewart as Jefferson Smith in Mr. Smith Goes to Washington,  and Humphrey Bogart as Rick in Casablanca from the Laguinitas website. A bit of an indulgence here, I admit, but Steinbeck is one of my all-time favorite authors whose writings more of less helped inform my world view. In many ways he is the American Charles Dickens in that his work shone a light on the plight of the powerless, the poor and the desire for those with both money and power to keep poor in their place. Combine that with three great American films and I thought the mashup was worth reprinting here.): "I'll be all around in the dark. I'll be ever'where, wherever you can look. Wherever there's a fight so hungry people can eat, I'll be there. Wherever there's a cop beatin' up a guy, I'll be there. I'll be in the way guys yell when they're mad. I'll be in the way kids laugh when they're hungry an' they know supper's ready. An' when the people are eatin' the stuff they raise, and livin' in the houses they build, I'll be there, too. Great principles don't get lost once they come to light. They're right here. You just have to see them again. You think we're licked. They all think we're licked. Well, we're not licked. And we're going to stay right here and fight for this lost cause, even if this room gets filled with lies like these; and all their armies come marching into this place. Somebody will l  isten, I'm no good at being noble, but t doesn't take much to see that the problems of three little people don't amount to a hill of beans in this crazy world. Someday we'll understand that. Now, now - Here's looking at you, kid."

COLOR: Amber

POUR: Decent Head

AROMA: Not a strong aroma, a little malt

BODY: Between Medium and Full

TASTE: Malty with undertones of caramel and chocolate

OVERALL IMPRESSIONS: Between "I Could Drink This" and "Can't Get Enough"

COMMENTS: "Sugar Daddy sweet taste; A sweety; A little bitter on the end after the sweetness; I get a little bit of molasses in there; Strong caramel, I feel like I taste more caramel than chocolate; Nice warming breadiness here; I do like this, I get a little brown sugar here as well; A nice winter warmer beer."


BOURBON BARREL-AGED ARROGANT BASTARD
STONE BREWING

THE BEER FACTS: STYLE: Classified (let's just call it an American Strong Ale); BREWER: Stone Brewing, Escondido, CA; ABV: 8.1%; IBUs: Classified; HOPS: Classified

WHAT THE BREWER SAYS: "...Are you Worthy of quaffing a beverage of this intensity, irreverence and quality craftsmanship? Not likely, but for those who 'get it,' I know my time in this bourbon barrel has not been wasted. Cheers to you, enlightened imbiber. On second thought, cheers to me!"  For the rest of this, go to their web site. It's worth the trip because it's quite a trip.

COLOR: Garnet

POUR: Guinness Class head

AROMA: Bourbon, alcohol

BODY: Near Full

TASTE: Oaky, alcohol with hints of caramel

OVERALL IMPRESSIONS: Near "Can't Get Enough!"

COMMENTS: "Very distinct taste of bourbon; Vanilla beans; Reminds me a bit of a Baltic Porter; Whiskey drinkin' guy's beer; Love the bottle; I get that sort of dark fruit, plum taste in there; It's a little bit smokey, a little piney hop in there; Pretty big alcohol taste though; I like this okay, but must admit that I prefer regular Arrogant Bastard - still ranks as one of my favorite beers."

KILT TILTER
MIDDLE AGES BREWING COMPANY



THE BEER FACTS: STYLE: Scotch Ale; BREWER: Middle Ages Brewing Company, Syracuse, NY; ABV: 9.0%

WHAT THE BREWER SAYS: "A Scottish "90/-" ale. Brewed only once a year, this ale is rich and full with a dryness that is beautifully balanced with a classic malt sweetness."

COLOR: Ruby/brown

POUR: Big tan head, lots of lacing

AROMA: Banana ester

BODY: Near full

TASTE: Banana, ester-y, cloves

OVERALL IMPRESSIONS:Between "I Could Drink This" and "Can't Get Enough!"

COMMENTS: "Classic Scottish Ale; Really, I consider it the best Scottish Ale I've ever had; Smooth; A lot of that British Isles taste going on in there, which I guess, makes sense; Fills the mouth; Some hints of maybe raisins in there, big on the malt, bread, definite clove; The alcohol doesn't bite you on the ass like some of the bigger beers, somewhat sneaky; Little bit of hops there at the end; A nice smooth finish."

BIG BROADCAST DIPA
WAR HORSE BREWING COMPANY




THE BEER FACTS: STYLE: Double India Pale Ale; BREWER: War Horse Brewing Company, Seneca Lake, NY; ABV: 9.1%; IBUs: 100; MALT: 2-row, Munich, CaraPils; HOPS: Mosaic, Centennial, Chinook.

WHAT THE BREWER SAYS: "'Here is your country. cherish these natural wonders, cherish the natural resources, cherish the history and romance as a sacred heritage, for your children and your children's children.' TR. We have as much love for the land as ol' Teddy; this is why we spend so much time finding the perfect raw materials to use in our beers. The Big Broadcast drinks smooth (maybe a little too smooth). Enjoy this beer in a glass or from the can, indoors or out, just enjoy."


COLOR: Dirty blond

POUR: Between Decent and Guinness class

AROMA: Dank

BODY: Near Full

TASTE: Grapefruit, bitter, pine, resin, fruit

OVERALL IMPRESSIONS: Near "Can't Get Enough"

COMMENTS: "Sneaky - misleading, tastes less alcohol-y than it is; You think you're swimming with the dolphins until you realize you're in with the great whites; Citrusy hop; Some tropical fruit going on in there; A little orange, touch of lemon; Mostly I get grapefruit; What about pineapple? I get a bit of that too; A bit of spice to it, like pepper; I like it."

OMMEGANG 20TH ANNIVERSARY
BREWERY OMMEGANG




THE BEER FACTS: STYLE: Belgian Strong Ale; BREWER: Brewery Ommegang, Cooperstown, NY; ABV: 11.50%

COLOR: opaque walnut

POUR: Decent Head

AROMA: Dark fruit, blackberry

BODY: Near full

TASTE: Dark fruit, hints of blackberry, plum, currents, raisins, bit of chocolate, oak, vanilla

OVERALL IMPRESSIONS: Can't Get Enough!

COMMENTS:  "Ommegang hit a home run with this one; Sweet and smooth;Full-bodied; I don't get the strong alcohol taste you would expect from a beer this big; The taste follows the aroma; Plum or current overtones; I really like it; Nice middle of the winter or after dinner beer; Fluted-glass beer; Snowing-like-a-son-of-a-bitch beer; Mouth-filling; I don't want to wait another 20 years for the next one."

WOLAVER WEE HEAVY ALE - BOURBON BARREL AGED - WOLAVER'S ORGANIC ALES
( UNDER THE AUSPICES OF:OTTER CREEK BREWING)



THE BEER FACTS: STYLE: Wee Heavy Scotch Ale; BREWER: Otter Creek Brewing, Middlebury, CT; ABV: 12%; IBUs - NOTE: Wolaver's Organic Ales has retired production.

COLOR: Walnut

POUR: Very little head, with some lacing

AROMA: Molassas

BODY: Full

TASTE: Brown sugar, molasses, sweet, raisins

OVERALL IMPRESSIONS: Near  "Can't Get Enough!"

COMMENTS: "Sweet, maybe not as smooth as Ommegang's; Somewhat reminds me of Dogfish Head's Raison d'etre; A nice beer, I like it; Very sweet; Another good warming beer with that pleasant molasses or brown sugar taste."

VICTORY V-12
VICTORY BREWING




THE BEER FACTS: STYLE: Belgian-style Quad; BREWER: Victory Brewing Company, Downington, PA; ABV: 12.0%; MALT: Pilsner, Dark Caramel Malt, Dextrose; HOPS: East Kent Goldings, Styrian Goldings

WHAT THE BREWER SAYS: "Taste true liquid luxury in this decadent and nuanced Belgian-style quad. Pear and apricot aromas blend with caramel, fruit and spice flavors in the full-bodied amber ale."

COLOR: Cloudy orange

POUR: A little less than Decent Head

AROMA: Yeast, alcohol, fruit

BODY: Between Medium and Full

TASTE: Sweet, with hints of pear, butterscotch, apricots

OVERALL IMPRESSIONS: Between "I Could Drink This" and "Can't Get Enough!"

COMMENTS: "Absolute definition of 'complex'; They should sell this beer with a helmet and a cup; Victory doesn't disappoint; A big beer; Almost like honey (reduced liquid honey); Reminds me of mead; Like a wine - sip it, repeat."


THE RESULTS

By the very nature of this category of beer, we knew we would be in for a very tasty review session, and indeed we were. None fell below that range from "I Could Drink This" to "Can't Get Enough!" So it was another of those "there are no losers here" kind of evenings. Nonetheless, below is a rough ranking of these Strong Ales - in our collective humble opinions.

1. Ommegang 20th Anniversary Ale
2. Sly Fox 113 IPA
3. War Horse Big Broadcast Double IPA
4. Wolaver Wee Heavy Ale
5. Stone's Arrogant Bastard Bourbon Barrel Aged Ale
6. Middle Ages Kilt Tilter
7. Victory V-12 
8. Lagunitas Wilco Tango Foxtrot

Want a quick glance at all the beers we've reviewed and our zero to four star rating? Get it at BOTB Tested Beers.

Sláinte,

The BOTB Guys